If you didn't know, Long Point Grill is owned by Sal Parco, the same guy who runs Sette VII, Mustard Seed, Uno Mas, Boulevard Diner, and the Village Bakery. It sure sounds like he has stretched himself quite thin however all of his establishments are top-notch. LPG has a diverse menu to please just about any craving. Many unique seafood dishes are available, including daily specials featuring the latest catch. Even the complimentary bread is truly delicious. The food is absolutely fantastic and the prices are very reasonable. All of Parco's restaurants offer unique combinations of complex flavors that really set their dishes a notch above the competition. Our favorite dishes are the Gorgonzola-Walnut Stuffed Chicken and the Spiced Rubbed Pork Tenderloin. If you're looking for a good appetizer, the Crab Cake Stack is scrumptious. Take a look at the
menu before heading over.